How many calories in Spring greens, boiled in salted water

How many calories in 1× tablespoon

20 g
4 kcal

How many calories in 2× tablespoon

40 g
8 kcal

How many calories in 0.5× cup

50 g
10 kcal

How many calories in 1× cup

100 g
20 kcal
4 kcal

Nutritional values in Spring greens, boiled in salted water per 100 g:

Energy value20
Proteins1.90
Animaln.d.
Plantn.d.
Fats0.70
Saturated0.10
Monounsaturated0.10
Polyunsaturated0.40
Carbohydrates1.60
Net carbs1.60
Sugars1.40
Cholesterol0
Fibren.d.

How many vitamins in Spring greens, boiled in salted water:

Vitamin A
Vitamin B1
Vitamin B2
Vitamin B5
Vitamin B6
Biotin
Folic acid
Vitamin B12
Vitamin C
Vitamin D
Vitamin E
Vitamin PP
Vitamin K
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How many minerals in Spring greens, boiled in salted water:

Zinc
Phosphorous
Iodine
Magnesium
Copper
Potassium
Selenium
Sodium
Calcium
Iron
Carbohydrate Unit (CU)
Fat-Protein Units (FPU)
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