How many calories in Ready to Roast Winter Vegetables (M)

How many calories in 50 g

50 g
50 kcal

How many calories in 100 g

100 g
99 kcal

How many calories in 150 g

150 g
149 kcal

How many calories in 1× portion

450 g
446 kcal
1 kcal

Nutritional values in Ready to Roast Winter Vegetables per 100 g:

Energy value 99
Proteins 1.40
Animal n.d.
Plant n.d.
Fats 1.20
Saturated 0.10
Monounsaturated n.d.
Polyunsaturated n.d.
Carbohydrates 18.30
Net carbs 13.70
Sugars 11.70
Cholesterol n.d.
Fibre 4.60

How many vitamins in Ready to Roast Winter Vegetables:

Vitamin A
Vitamin B1
Vitamin B2
Vitamin B5
Vitamin B6
Biotin
Folic acid
Vitamin B12
Vitamin C
Vitamin D
Vitamin E
Vitamin PP
Vitamin K
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How many minerals in Ready to Roast Winter Vegetables:

Zinc
Phosphorous
Iodine
Magnesium
Copper
Potassium
Selenium
Sodium
Calcium
Iron
Carbohydrate Unit (CU)
Fat-Protein Units (FPU)
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Google Play button App Store
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