How many calories in Roasting Vegetables (Tesco)

How many calories in 100 g

100 g
130 kcal

How many calories in 1× cup

150 g
195 kcal

How many calories in 150 g

150 g
195 kcal

How many calories in 2× cup

300 g
390 kcal
1 kcal

Nutritional values in Roasting Vegetables per 100 g:

Energy value 130
Proteins 2.20
Animal n.d.
Plant n.d.
Fats 5.60
Saturated 1.40
Monounsaturated n.d.
Polyunsaturated n.d.
Carbohydrates 16.20
Net carbs 13.20
Sugars 2.40
Cholesterol n.d.
Fibre 3.00

How many vitamins in Roasting Vegetables:

Vitamin A
Vitamin B1
Vitamin B2
Vitamin B5
Vitamin B6
Biotin
Folic acid
Vitamin B12
Vitamin C
Vitamin D
Vitamin E
Vitamin PP
Vitamin K
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How many minerals in Roasting Vegetables:

Zinc
Phosphorous
Iodine
Magnesium
Copper
Potassium
Selenium
Sodium
Calcium
Iron
Carbohydrate Unit (CU)
Fat-Protein Units (FPU)
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