How many calories in Rice and split peas
How many calories in 1× tablespoon
25 g
47 kcal
How many calories in 2× tablespoon
50 g
93 kcal
How many calories in 3× tablespoon
75 g
140 kcal
How many calories in 4× tablespoon
100 g
186 kcal
47 kcal
Nutritional values in Rice and split peas per 100 g:
Energy value
186
Proteins
6.00
Animal n.d.
Plant n.d.
Fats
3.50
Saturated 1.08
Monounsaturated 0.84
Polyunsaturated 1.26
Carbohydrates
37.40
Net carbs 37.40
Sugars 0.70
Cholesterol
n.d.
Fibre
n.d.
How many vitamins in Rice and split peas:
Vitamin A
Vitamin B1
Vitamin B2
Vitamin B5
Vitamin B6
Biotin
Folic acid
Vitamin B12
Vitamin C
Vitamin D
Vitamin E
Vitamin PP
Vitamin K
The information available free of charge in the Fitatu application
How many minerals in Rice and split peas:
Zinc
Phosphorous
Iodine
Magnesium
Copper
Potassium
Selenium
Sodium
Calcium
Iron
Carbohydrate Unit (CU)
Fat-Protein Units (FPU)
The information available free of charge in the Fitatu application
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