How many calories in Pakora/bhajia, onion, fried in vegetable oil
How many calories in 1× portion
120 g
324 kcal
How many calories in 2× portion
240 g
648 kcal
How many calories in 3× portion
360 g
972 kcal
How many calories in 4× portion
480 g
1296 kcal
324 kcal
Nutritional values in Pakora/bhajia, onion, fried in vegetable oil per 100 g:
Energy value
270
Proteins
9.80
Animal n.d.
Plant n.d.
Fats
14.70
Saturated 1.67
Monounsaturated 7.05
Polyunsaturated 4.96
Carbohydrates
24.60
Net carbs 24.60
Sugars 3.40
Cholesterol
0
Fibre
n.d.
How many vitamins in Pakora/bhajia, onion, fried in vegetable oil:
Vitamin A
Vitamin B1
Vitamin B2
Vitamin B5
Vitamin B6
Biotin
Folic acid
Vitamin B12
Vitamin C
Vitamin D
Vitamin E
Vitamin PP
Vitamin K
The information available free of charge in the Fitatu application
How many minerals in Pakora/bhajia, onion, fried in vegetable oil:
Zinc
Phosphorous
Iodine
Magnesium
Copper
Potassium
Selenium
Sodium
Calcium
Iron
Carbohydrate Unit (CU)
Fat-Protein Units (FPU)
The information available free of charge in the Fitatu application
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