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How many calories in Organic Venison Ragu with Mushroom & Bacon (Daylesford)

Nutritional values in Organic Venison Ragu with Mushroom & Bacon per 100 g:

Energy value78

Proteins6.40

Animaln.d.

Plantn.d.

Fats4.40

Saturated2.22

Monounsaturatedn.d.

Polyunsaturatedn.d.

Carbohydrates2.80

Net carbs2.18

Sugars1.60

Cholesteroln.d.

Fibre0.62

How many vitamins in Organic Venison Ragu with Mushroom & Bacon:

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B5

Vitamin B6

Biotin

Folic acid

Vitamin B12

Vitamin C

Vitamin D

Vitamin E

Vitamin PP

Vitamin K

The information available free of charge in the Fitatu application

How many minerals in Organic Venison Ragu with Mushroom & Bacon:

Zinc

Phosphorous

Iodine

Magnesium

Copper

Potassium

Selenium

Sodium

Calcium

Iron

Carbohydrate Unit (CU)

Fat-Protein Units (FPU)

The information available free of charge in the Fitatu application