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How many calories in Daylesford Organic Pastured Sirloin Steak with Horseradish & Pink Peppercorn Daylesford Butter 340g (Daylesford)

Nutritional values in Daylesford Organic Pastured Sirloin Steak with Horseradish & Pink Peppercorn Daylesford Butter 340g per 100 g:

Energy value132

Proteins20.10

Animaln.d.

Plantn.d.

Fats5.00

Saturated2.40

Monounsaturatedn.d.

Polyunsaturatedn.d.

Carbohydrates0.30

Net carbs0.30

Sugars0.30

Cholesteroln.d.

Fibren.d.

How many vitamins in Daylesford Organic Pastured Sirloin Steak with Horseradish & Pink Peppercorn Daylesford Butter 340g:

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B5

Vitamin B6

Biotin

Folic acid

Vitamin B12

Vitamin C

Vitamin D

Vitamin E

Vitamin PP

Vitamin K

The information available free of charge in the Fitatu application

How many minerals in Daylesford Organic Pastured Sirloin Steak with Horseradish & Pink Peppercorn Daylesford Butter 340g:

Zinc

Phosphorous

Iodine

Magnesium

Copper

Potassium

Selenium

Sodium

Calcium

Iron

Carbohydrate Unit (CU)

Fat-Protein Units (FPU)

The information available free of charge in the Fitatu application