How many calories in Curry, pigeon pea dahl and tomato
How many calories in 1× tablespoon
25 g
14 kcal
How many calories in 2× tablespoon
50 g
28 kcal
How many calories in 3× tablespoon
75 g
42 kcal
How many calories in 4× tablespoon
100 g
56 kcal
14 kcal
Nutritional values in Curry, pigeon pea dahl and tomato per 100 g:
Energy value
56
Proteins
2.40
Animal n.d.
Plant n.d.
Fats
2.20
Saturated 0.28
Monounsaturated 1.09
Polyunsaturated 0.70
Carbohydrates
7.30
Net carbs 7.30
Sugars 1.50
Cholesterol
0
Fibre
n.d.
How many vitamins in Curry, pigeon pea dahl and tomato:
Vitamin A
Vitamin B1
Vitamin B2
Vitamin B5
Vitamin B6
Biotin
Folic acid
Vitamin B12
Vitamin C
Vitamin D
Vitamin E
Vitamin PP
Vitamin K
The information available free of charge in the Fitatu application
How many minerals in Curry, pigeon pea dahl and tomato:
Zinc
Phosphorous
Iodine
Magnesium
Copper
Potassium
Selenium
Sodium
Calcium
Iron
Carbohydrate Unit (CU)
Fat-Protein Units (FPU)
The information available free of charge in the Fitatu application
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