How many calories in Curry, lentil, red/masoor dahl, with vegetable oil

How many calories in 1× tablespoon

25 g
43 kcal

How many calories in 2× tablespoon

50 g
87 kcal

How many calories in 3× tablespoon

75 g
130 kcal

How many calories in 4× tablespoon

100 g
173 kcal
43 kcal

Nutritional values in Curry, lentil, red/masoor dahl, with vegetable oil per 100 g:

Energy value 173
Proteins 7.60
Animal n.d.
Plant n.d.
Fats 7.90
Saturated 0.94
Monounsaturated 3.99
Polyunsaturated 2.38
Carbohydrates 19.20
Net carbs 19.20
Sugars 2.20
Cholesterol 0
Fibre n.d.

How many vitamins in Curry, lentil, red/masoor dahl, with vegetable oil:

Vitamin A
Vitamin B1
Vitamin B2
Vitamin B5
Vitamin B6
Biotin
Folic acid
Vitamin B12
Vitamin C
Vitamin D
Vitamin E
Vitamin PP
Vitamin K
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How many minerals in Curry, lentil, red/masoor dahl, with vegetable oil:

Zinc
Phosphorous
Iodine
Magnesium
Copper
Potassium
Selenium
Sodium
Calcium
Iron
Carbohydrate Unit (CU)
Fat-Protein Units (FPU)
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