How many calories in Curry, egg, with vegetable oil

How many calories in 1× tablespoon

12 g
18 kcal

How many calories in 2× tablespoon

24 g
36 kcal

How many calories in 1× portion

380 g
566 kcal

How many calories in 2× portion

760 g
1132 kcal
18 kcal

Nutritional values in Curry, egg, with vegetable oil per 100 g:

Energy value 149
Proteins 4.80
Animal n.d.
Plant n.d.
Fats 12.60
Saturated 2.04
Monounsaturated 6.28
Polyunsaturated 1.05
Carbohydrates 4.70
Net carbs 4.70
Sugars 3.30
Cholesterol 120.60
Fibre n.d.

How many vitamins in Curry, egg, with vegetable oil:

Vitamin A
Vitamin B1
Vitamin B2
Vitamin B5
Vitamin B6
Biotin
Folic acid
Vitamin B12
Vitamin C
Vitamin D
Vitamin E
Vitamin PP
Vitamin K
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How many minerals in Curry, egg, with vegetable oil:

Zinc
Phosphorous
Iodine
Magnesium
Copper
Potassium
Selenium
Sodium
Calcium
Iron
Carbohydrate Unit (CU)
Fat-Protein Units (FPU)
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