How many calories in Crumble, vegetable in milk base

How many calories in 1× tablespoon

25 g
46 kcal

How many calories in 2× tablespoon

50 g
92 kcal

How many calories in 3× tablespoon

75 g
138 kcal

How many calories in 4× tablespoon

100 g
184 kcal
46 kcal

Nutritional values in Crumble, vegetable in milk base per 100 g:

Energy value 184
Proteins 5.30
Animal n.d.
Plant n.d.
Fats 9.00
Saturated 2.78
Monounsaturated 3.04
Polyunsaturated 2.67
Carbohydrates 21.70
Net carbs 21.70
Sugars 4.50
Cholesterol 8.20
Fibre n.d.

How many vitamins in Crumble, vegetable in milk base:

Vitamin A
Vitamin B1
Vitamin B2
Vitamin B5
Vitamin B6
Biotin
Folic acid
Vitamin B12
Vitamin C
Vitamin D
Vitamin E
Vitamin PP
Vitamin K
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How many minerals in Crumble, vegetable in milk base:

Zinc
Phosphorous
Iodine
Magnesium
Copper
Potassium
Selenium
Sodium
Calcium
Iron
Carbohydrate Unit (CU)
Fat-Protein Units (FPU)
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