How many calories in Cooks & Co Dry Red Cooking Wine 2L (Cooks & Co)
How many calories in 1× teaspoon
10 g
3 kcal
How many calories in 2× teaspoon
20 g
5 kcal
How many calories in 1× tablespoon
20 g
5 kcal
How many calories in 2× tablespoon
40 g
10 kcal
3 kcal
Nutritional values in Cooks & Co Dry Red Cooking Wine 2L per 100 g:
Energy value25
Proteins0.10
Animaln.d.
Plantn.d.
Fats0
Saturatedn.d.
Monounsaturatedn.d.
Polyunsaturatedn.d.
Carbohydrates0.40
Net carbs0.40
Sugars0.10
Cholesteroln.d.
Fibren.d.
How many vitamins in Cooks & Co Dry Red Cooking Wine 2L:
Vitamin A
Vitamin B1
Vitamin B2
Vitamin B5
Vitamin B6
Biotin
Folic acid
Vitamin B12
Vitamin C
Vitamin D
Vitamin E
Vitamin PP
Vitamin K
The information available free of charge in the Fitatu application
How many minerals in Cooks & Co Dry Red Cooking Wine 2L:
Zinc
Phosphorous
Iodine
Magnesium
Copper
Potassium
Selenium
Sodium
Calcium
Iron
Carbohydrate Unit (CU)
Fat-Protein Units (FPU)
The information available free of charge in the Fitatu application
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