How many calories in Casserole Vegetables (Waitrose Cooks' Ingredients)
How many calories in 50 g
50 g
18 kcal
How many calories in 100 g
100 g
35 kcal
How many calories in 150 g
150 g
53 kcal
How many calories in 1× portion
550 g
193 kcal
0 kcal
Nutritional values in Casserole Vegetables per 100 g:
Energy value35
Proteins0.90
Animaln.d.
Plantn.d.
Fats0.30
Saturated0.10
Monounsaturatedn.d.
Polyunsaturatedn.d.
Carbohydrates6.00
Net carbs3.50
Sugars5.40
Cholesteroln.d.
Fibre2.50
How many vitamins in Casserole Vegetables:
Vitamin A
Vitamin B1
Vitamin B2
Vitamin B5
Vitamin B6
Biotin
Folic acid
Vitamin B12
Vitamin C
Vitamin D
Vitamin E
Vitamin PP
Vitamin K
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How many minerals in Casserole Vegetables:
Zinc
Phosphorous
Iodine
Magnesium
Copper
Potassium
Selenium
Sodium
Calcium
Iron
Carbohydrate Unit (CU)
Fat-Protein Units (FPU)
The information available free of charge in the Fitatu application
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