How many calories in 8oz rump steak (JD Wetherspoon)

The 8oz rump steak from JD Wetherspoon is a meat product that features a portion size of 8 ounces. This steak provides an energy content of 538 calories per serving. The macronutrient composition includes 55.1 grams of protein, which is a significant component of the steak, contributing to its overall nutritional profile. In terms of fat content, the steak contains 29.8 grams of total fat, which includes 11.5 grams of saturated fat. It is worth noting the presence of saturated fats, which are important in the context of a balanced diet. Additionally, the steak has a carbohydrate content of 9.3 grams, which is relatively low compared to its protein and fat content. This product is primarily composed of beef, and its preparation may vary depending on cooking methods and seasonings used. The nutritional values provided are based on standard serving sizes and may vary with different cooking techniques. As a meat product, the 8oz rump steak is a source of various nutrients typically found in beef. It is important to consider that even the smallest amount of alcohol can harm your health, and the risk increases with the amount and frequency of consumption.

How many calories in 1× portion

250 g
538 kcal

How many calories in 2× portion

500 g
1076 kcal

How many calories in 3× portion

750 g
1614 kcal

How many calories in 0.5× portion

125 g
269 kcal
538 kcal

Nutritional values in 8oz rump steak per 100 g:

Energy value215
Proteins22.04
Animal0
Plant0
Fats11.92
Saturated4.60
Monounsaturated0
Polyunsaturated0
Carbohydrates3.72
Net carbs1.52
Sugars1.40
Cholesterol0
Fibre2.20

How many vitamins in 8oz rump steak:

Vitamin A
Vitamin B1
Vitamin B2
Vitamin B5
Vitamin B6
Biotin
Folic acid
Vitamin B12
Vitamin C
Vitamin D
Vitamin E
Vitamin PP
Vitamin K
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How many minerals in 8oz rump steak:

Zinc
Phosphorous
Iodine
Magnesium
Copper
Potassium
Selenium
Sodium
Calcium
Iron
Carbohydrate Unit (CU)
Fat-Protein Units (FPU)
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