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How many calories in Red Onion & Balsamic Vinegar Cous Cous (Ainsley Harriott World Kitchen)

Nutritional values in Red Onion & Balsamic Vinegar Cous Cous per 100 g:

Energy value141

Proteins4.51

Animaln.d.

Plantn.d.

Fats1.17

Saturated0.19

Monounsaturatedn.d.

Polyunsaturatedn.d.

Carbohydrates27.10

Net carbs25.12

Sugars3.21

Cholesteroln.d.

Fibre1.98

How many vitamins in Red Onion & Balsamic Vinegar Cous Cous:

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B5

Vitamin B6

Biotin

Folic acid

Vitamin B12

Vitamin C

Vitamin D

Vitamin E

Vitamin PP

Vitamin K

The information available free of charge in the Fitatu application

How many minerals in Red Onion & Balsamic Vinegar Cous Cous:

Zinc

Phosphorous

Iodine

Magnesium

Copper

Potassium

Selenium

Sodium

Calcium

Iron

Carbohydrate Unit (CU)

Fat-Protein Units (FPU)

The information available free of charge in the Fitatu application