347 kcal
10 min.
Recipe for Scrambled eggs with chives and toast
3 reviews
NaN g
347 kcal
2 kcal
346.8
21.9g
16.7g
29.6g
Ingredients (servings):
1
Converted ingredients are going to appear on the shopping list
- Eggs chicken2× porzione (120 g)
- Wholemeal bread2× fetta di pane (70 g)
- Butter1× cucchiaino (5 g)
- Chives, fresh1× cucchiaio (5 g)
How to make Scrambled eggs with chives and toast
1. Fry the eggs in oil along with the chopped chives.
2. Toast the bread in the oven or toaster or pan (optional).
Quick supper/lunch or breakfast. Added 30g of mozzarella for 93 calories. Good dish for those who are inexperienced cooks or new to weight loss.
very good
Don't forget to add fruit!
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