151 kcal
30 min.
Recipe for Home made granola
1 reviews
NaN g
151 kcal
4 kcal
150.9
3.8g
8.9g
14.9g
Ingredients (servings):
12
Converted ingredients are going to appear on the shopping list
- Oats3× portion (120 g)
- Honey2× cuillère à soupe (50 g)
- Almonds3× cuillère à soupe (45 g)
- Hazelnuts3× cuillère à soupe (45 g)
- Walnuts1.5× poignée (45 g)
- Raisins3× cuillère à soupe (36 g)
- Seeds3× cuillère à soupe (30 g)
- Dried fruit1× portion (30 g)
- Cinnamon, ground1× pincée (2 g)
How to make Home made granola
1. Heat the oven to 175C Pour all the ingredients into a bowl and mix gently.
2. Place on a paper-lined baking tray and spread out. Bake for 30 minutes.
3. It is best to prepare a large portion which can be kept in a jar.
4. An excellent addition to yoghurt, milk or fruit.
I would try this healthy recipe, but I do not have all the ingredients!
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