241 kcal
30 min.
Recipe for Curd cheese cinnamon biscuits
1 reviews
NaN g
241 kcal
2 kcal
240.5
15.5g
15.0g
11.1g
Ingredients (servings):
1
Converted ingredients are going to appear on the shopping list
- Eggs chicken1× portion (60 g)
- Cheese white2× teaspoon (30 g)
- Wheat flour, white, plain1× teaspoon (8 g)
- Sugar, white1× teaspoon (5 g)
- Ground Cinnamon1× pinch (1 g)
- Baking powder0.25× teaspoon (1 g)
How to make Curd cheese cinnamon biscuits
1. Heat the oven to 150C.
2. Dive the egg. Whisk the white hard, and mix the yolk with the remaining ingredients.
3. Gently stir the egg white into the mass.
4. Lay spoonfuls of the mass on a baking tray and bake for around 20 minutes until they turn light brown.
It's really tasty best for after a workout.
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