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523 kcal
15 min.
Overnight Oatmeal with Cinnamon Apple Sauce

Recipe for Overnight Oatmeal with Cinnamon Apple Sauce

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x portion

NaN g

523 kcal

x g

1 kcal

523.1
Calories
13.3g
Prot.
11.8g
Fat
96.7g
Carbs

Ingredients (servings):

1

Converted ingredients are going to appear on the shopping list

  • Apple2× piece (300 g)
  • Plant milk1× cup (220 g)
  • Oats5.5× tablespoon (55 g)
  • Honey1× tablespoon (25 g)
  • Butter1× teaspoon (5 g)
  • Cinnamon, ground1× teaspoon (3 g)
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How to make Overnight Oatmeal with Cinnamon Apple Sauce

  1. 1. Mix the oats and plant-based drink, then pour the mixture into a jar. Place it in the fridge overnight so the ingredients combine and the oatmeal thickens.

  2. 2. Peel the apples, cut them into quarters, and remove the core. Then, chop the apples into small cubes.

  3. 3. Melt butter in a pan, then add the apple. Season with cinnamon and honey, and stir occasionally until the apples soften and the liquid evaporates.

  4. 4. In the morning, take it out of the fridge and top the oatmeal with the apple sauce.

  5. 5. Decorate with a pinch of cinnamon on top.

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