Premium
441 kcal
30 min.
Recipe for Vegan Apple Fritters
0 reviews
To unlock this and thousands of other recipes from our dietitians, unlockFitatu Premium
Unlock Fitatu PremiumNaN g
441 kcal
2 kcal
441.1
12.5g
18.1g
58.3g
Ingredients (servings):
2
Converted ingredients are going to appear on the shopping list
- Plant milk16× tablespoon (160 g)
- Apple1× piece (150 g)
- Spelt flour7× tablespoon (105 g)
- Wheat flour, wholemeal2× tablespoon (30 g)
- Rapeseed oil3× tablespoon (30 g)
- Sugar, white1× teaspoon (5 g)
- Yeast, dried1× teaspoon (4 g)
- Cinnamon, ground0.5× pinch (1 g)
- Salt2× pinch (1 g)
Add recipe ingredients to "Breakfast" (Today)
How to make Vegan Apple Fritters
1. Sift the flours into a bowl, then add sugar, yeast, cinnamon, salt, and mix well.
2. Slightly warm the plant-based drink, then add it to the dry ingredients and mix thoroughly. Cover the bowl with a cloth and leave it in a warm place for about 10 minutes to allow the dough to rise.
3. In the meantime, peel and core the apples, then chop them into small cubes or slices. Add the apples to the risen dough and gently mix.
4. Heat the oil in a pan and fry the fritters, spooning 2-3 tablespoons of the batter for each fritter. Fry on both sides until golden brown.
User rating
0.0
(0)My rating
Fitatu does not verify the authenticity of reviews.
Author of the recipe
Fitatu