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348 kcal
30 min.
Shrimp and chicken shashlik (à la Kurt Scheller)

Recipe for Shrimp and chicken shashlik (à la Kurt Scheller)

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x portion

NaN g

348 kcal

x g

1 kcal

348.4
Calories
31.7g
Prot.
12.8g
Fat
27.8g
Carbs

Ingredients (servings):

1

Converted ingredients are going to appear on the shopping list

  • Broccoli green, fresh or frozen3× floret (150 g)
  • Chicken breast, without skin60 g
  • Shrimps, frozen0.5× cup (50 g)
  • Brown rice2× tablespoon (30 g)
  • Garlic2× clove (10 g)
  • Lemon1× slice (10 g)
  • Olive oil1× tablespoon (10 g)
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How to make Shrimp and chicken shashlik (à la Kurt Scheller)

  1. 1. Skewer the shrimps and slices of chicken

  2. 2. Press the garlic and mix it with the olive oil, lemon juice and seasoning (chilli, coriander)

  3. 3. Rub the marinade into the shashliks and roast them in a heated oven (preferably with a grill option)

  4. 4. Serve with boiled rice and broccoli

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