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270 kcal
30 min.
Tuna, kohlrabi and broccoli salad

Recipe for Tuna, kohlrabi and broccoli salad

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x portion

NaN g

270 kcal

x g

0 kcal

270.3
Calories
26.6g
Prot.
2.6g
Fat
33.2g
Carbs

Ingredients (servings):

1

Converted ingredients are going to appear on the shopping list

  • Kohl rabi170 g
  • Broccoli green, fresh or frozen3× floret (150 g)
  • Carrot2× piece (100 g)
  • Old potatoes1× piece (90 g)
  • Gherkins, pickled, drained2× piece (70 g)
  • Tuna, canned in brine, drained2× tablespoon (60 g)
  • Provencal herbs2× pinch (2 g)
  • Pepper, black1× pinch (1 g)
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How to make Tuna, kohlrabi and broccoli salad

  1. 1. Boil then dice the potatoes

  2. 2. Slice the carrots, broccoli and kohlrabi, then boil or steam them

  3. 3. Dice the pickled cucumbers and mix them together with the remaining vegetables and tune

  4. 4. Season the salad with Provençal herbs and pepper

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