404 kcal
10 min.
Recipe for Rice with egg
0 reviews
NaN g
404 kcal
2 kcal
404.4
16.7g
15.7g
50.2g
Ingredients (servings):
1
Converted ingredients are going to appear on the shopping list
- Eggs chicken whole free-range90 g
- White rice basmati40 g
- Spring onions bulbs and tops2× piece (40 g)
- Carrot35 g
- Healthy Boy Brand Sweet Soya Sauce 700ml15 g
- Garlic2× clove (10 g)
- Ginger ale, dry5 g
- Olive oil5 g
How to make Rice with egg
1. Boil rice, chop carrot, garlic, onion and ginger.
2. Fry carrot onion, garlic and ginger, add a bit of chilli.
3. Mix rice with eggs.
4. Add rice to pan and fry everything for two minutes
5. Add soya sauce a bit of salt and peper.
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