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588 kcal
20 min.
Baked avocado in bacon

Recipe for Baked avocado in bacon

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x portion

NaN g

588 kcal

x g

2 kcal

588.3
Calories
14.8g
Prot.
57.0g
Fat
6.6g
Carbs

Ingredients (servings):

1

Converted ingredients are going to appear on the shopping list

  • Avocado14× slice (140 g)
  • Bacon rashers back60 g
  • Mayonnaise1× tablespoon (25 g)
  • Garlic3× clove (15 g)
  • Lemon1× slice (10 g)
  • Mustard, smooth1× teaspoon (10 g)
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How to make Baked avocado in bacon

  1. 1. Scoop the flesh out of the avocado with a spoon and slice it

  2. 2. Wrap the pieces in strips of bacon, sprinkle with lemon juice

  3. 3. Roast at 180C until the bacon starts to brown

  4. 4. Mix the mayonnaise, lemon zest, mustard, garlic, salt and pepper in a bowl

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