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451 kcal
25 min.
Baked halibut in almonds

Recipe for Baked halibut in almonds

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x portion

NaN g

451 kcal

x g

2 kcal

450.7
Calories
40.6g
Prot.
29.9g
Fat
4.5g
Carbs

Ingredients (servings):

1

Converted ingredients are going to appear on the shopping list

  • Halibut1× piece (155 g)
  • Almonds1× handful (30 g)
  • Lemon2× slice (20 g)
  • Olive oil1× tablespoon (10 g)
  • Garlic1.5× clove (7.5 g)
  • Parsley, fresh1× teaspoon (3 g)
  • Salt2× pinch (1 g)
  • Pepper, black1× pinch (1 g)

How to make Baked halibut in almonds

  1. 1. Rub the halibut with garlic, salt and pepper, drizzle with lemon juice and olive oil

  2. 2. Put the fish in the oven and bake for around 15 min, at 220C

  3. 3. 2 minutes before it has finished baking, sprinkle the fish with the chopped almonds and parsley

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