296 kcal
35 min.
Recipe for Baked courgette with goat cheese, honey and basil
0 reviews
NaN g
296 kcal
2 kcal
296.1
11.6g
22.9g
12.0g
Ingredients (servings):
1
Converted ingredients are going to appear on the shopping list
- Courgette0.5× piece (125 g)
- Goat Cheese2× slice (40 g)
- Honey1× teaspoon (12 g)
- Olive oil1× tablespoon (10 g)
- Basil, fresh1× leaf (3 g)
- Salt2× pinch (1 g)
- Pepper, black0.3× pinch (0.3 g)
How to make Baked courgette with goat cheese, honey and basil
1. Heat the oven to 180C.
2. Thinly slice the courgette.
3. Cut the goat cheese into small slices.
4. Arrange alternate layers of courgette and cheese in a casserole dish.
5. Finely chop the basil and mix it with the honey, oil, salt and pepper.
6. Pour the prepared sauce over and bake for 25 minutes.
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