389 kcal
30 min.
Recipe for Potato shish kebabs with sausage
0 reviews
NaN g
389 kcal
2 kcal
389.2
11.1g
28.9g
21.5g
Ingredients (servings):
1
Converted ingredients are going to appear on the shopping list
- Potato1× piece (90 g)
- Pork sausages1.5× piece (75 g)
- Olive oil1× tablespoon (10 g)
- Garlic0.5× clove (2.5 g)
- Salt2× pinch (1 g)
- Pepper, black0.3× pinch (0.3 g)
How to make Potato shish kebabs with sausage
1. Boil the potatoes al dente
2. Slice the sausage, dice the potatoes.
3. Stick the sausage and potatoes on skewers.
4. Press the garlic and mix it in with the olive oil.
5. Rub the kebabs with the oil, sprinkle with sprinkle with salt and pepper, then grill for 10 minutes.
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