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306 kcal
15 min.
Two-ingredient cheese crisps

Recipe for Two-ingredient cheese crisps

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x portion

NaN g

306 kcal

x g

4 kcal

305.8
Calories
23.0g
Prot.
23.8g
Fat
0.1g
Carbs

Ingredients (servings):

1

Converted ingredients are going to appear on the shopping list

  • Cheese, Emmental4× slice (80 g)
  • Peppers capsicum chilli red0.1× teaspoon (0.8 g)
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How to make Two-ingredient cheese crisps

  1. 1. Heat the oven to 180C.

  2. 2. Finely grate the cheese.

  3. 3. Mix the cheese in with the chilli.

  4. 4. Spread the cheese over a paper-lined baking tray.

  5. 5. Bake for 10-15 minutes until the cheese melts and turns golden.

  6. 6. Wait for a moment until the mass cools, then break it up into smaller pieces.

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