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1042 kcal
85 min.
Fried savoury oatmeal pancakes

Recipe for Fried savoury oatmeal pancakes

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x portion

NaN g

1042 kcal

x g

2 kcal

1042
Calories
58.7g
Prot.
43.1g
Fat
112.3g
Carbs

Ingredients (servings):

1

Converted ingredients are going to appear on the shopping list

  • Cottage cheese1.3× portion (195 g)
  • Eggs chicken3× portion (180 g)
  • Onion10× slice (100 g)
  • Oats1× cup (100 g)
  • Corn Flakes1× cup (30 g)
  • Rapeseed oil3× teaspoon (15 g)
  • Parsley, fresh1× tablespoon (6 g)

How to make Fried savoury oatmeal pancakes

  1. 1. Finely dice the onion.

  2. 2. Mix together all the ingredients apart from the oil, then set them aside for an hour.

  3. 3. Heat up the oil in a pan.

  4. 4. Form little balls and flatten them out in the pan.

  5. 5. Fry on both sides until golden.

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