349 kcal
8 min.
Recipe for Bresso sandwiches
0 reviews
NaN g
349 kcal
3 kcal
348.7
18.1g
24.6g
15.7g
Ingredients (servings):
1
Converted ingredients are going to appear on the shopping list
- Cheese white4× teaspoon (60 g)
- Wholemeal bread1× slice of bread (35 g)
- Cream 30 %1× teaspoon (12 g)
- Cream, UHT, half1× teaspoon (8 g)
- Garlic0.25× clove (1.3 g)
- Salt2× pinch (1 g)
- Provencal herbs1× pinch (1 g)
How to make Bresso sandwiches
1. Place all the ingredients apart from the bread in a bowl, and mix well.
2. Spread the paste on the bread.
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