380 kcal
7 min.
Toast with cheese and carrot

Recipe for Toast with cheese and carrot

x portion

NaN g

380 kcal

x g

3 kcal

380.2
Calories
15.0g
Prot.
17.8g
Fat
40.8g
Carbs

Ingredients (servings):

1

Converted ingredients are going to appear on the shopping list

  • White bread, toasted2× slice of bread (70 g)
  • Carrot0.5× piece (25 g)
  • Cheese, Emmental1× slice (20 g)
  • Walnuts0.5× handful (15 g)
  • Curry powder, mixed flavours0.5× pinch (1 g)

How to make Toast with cheese and carrot

  1. 1. Finely chop the nuts, coarsely grate the cheese, then peel and grate the carrot.

  2. 2. Mix the carrot with the cheese, nuts and curry powder, place it on the bread and toast it.

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