658 kcal
20 min.
Recipe for Pasta salad with chorizo
0 reviews
NaN g
658 kcal
3 kcal
657.6
22.0g
33.0g
65.2g
Ingredients (servings):
1
Converted ingredients are going to appear on the shopping list
- Whole Wheat Pasta1× portion (100 g)
- Chorizo4× slice (28 g)
- Tomatoes, sun dried4× piece (28 g)
- Olives5× piece (15 g)
- Cheese, Parmesan, fresh1× tablespoon (10 g)
- Olive oil1× teaspoon (5 g)
- Basil, fresh1× leaf (3 g)
- Pepper, black0.5× pinch (0.5 g)
How to make Pasta salad with chorizo
1. Boil the pasta al dente.
2. Finely chop the olives, tomatoes and chorizo, then add to the boiled pasta along with the olive oil. Season with pepper.
3. Garnish the ready meal with grated parmesan and fresh basil leaves.
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