Premium
245 kcal
20 min.
Salmon shashliks with watermelon and courgette

Recipe for Salmon shashliks with watermelon and courgette

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x portion

NaN g

245 kcal

x g

1 kcal

245.1
Calories
21.7g
Prot.
11.5g
Fat
14.3g
Carbs

Ingredients (servings):

1

Converted ingredients are going to appear on the shopping list

  • Watermelon0.5× portion (175 g)
  • Smoked fish100 g
  • Courgette3× slice (90 g)
  • Oil1× tablespoon (10 g)
  • Salt4× pinch (2 g)
  • Basil, dried, ground1.5× pinch (1.5 g)

How to make Salmon shashliks with watermelon and courgette

  1. 1. Dice the watermelon, courgette and salmon into 3 cm cubes.

  2. 2. Alternately impale the different pieces on a skewer.

  3. 3. Mix the oil with the salt and shredded basil, then spread on the shashlik sauce.

  4. 4. Fry the shashliks in a grill pan until the salmon is ready to eat.

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