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308 kcal
10 min.
Mascarpone dessert with fruit

Recipe for Mascarpone dessert with fruit

5.0
1 reviews

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x portion

NaN g

308 kcal

x g

3 kcal

307.9
Calories
4.1g
Prot.
30.1g
Fat
5.1g
Carbs

Ingredients (servings):

3

Converted ingredients are going to appear on the shopping list

  • Cream 30 %6× tablespoon (150 g)
  • Mascarpone4× tablespoon (96 g)
  • Strawberries, fresh or frozen6× piece (60 g)
  • Blueberries, fresh or frozen4× tablespoon (60 g)
  • Mint, dried1× teaspoon (3 g)
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How to make Mascarpone dessert with fruit

  1. 1. Whisked the cooled cream until stiff and add the cooled mascarpone.

  2. 2. Put this cream in a dish, lay the fruit and mint leaves on top.

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