Premium
439 kcal
30 min.
Recipe for Spaghetti with spicy prawns in white wine
0 reviews
To unlock this and thousands of other recipes from our dietitians, unlockFitatu Premium
Unlock Fitatu PremiumNaN g
439 kcal
2 kcal
439.4
31.7g
11.0g
48.2g
Ingredients (servings):
2
Converted ingredients are going to appear on the shopping list
- Prawns2.5× cup (250 g)
- Whole-Grain Pasta1.5× portion (150 g)
- White wine, dry0.25× cup (37.5 ml)
- Limes30 g
- Butter4× teaspoon (20 g)
- Ground Hot Paprika1× tablespoon (20 g)
- Parsley, fresh10× leaf (10 g)
- Garlic1× clove (5 g)
- Pepper, black1× pinch (1 g)
- Salt1× pinch (0.5 g)
Add recipe ingredients to "Breakfast" (Today)
How to make Spaghetti with spicy prawns in white wine
1. Boil the spaghetti.
2. Wash the prawns and chop into small pieces. Cut the chilli pepper in half lengthwise. Remove the seeds and chop finely.
3. Heat the butter in a pan, add the pressed garlic and prawns. Stir everything together thoroughly and fry for about 1 minute, stirring from time to time.
4. Add the chilli pepper and pour in the wine. Reduce the wine for around 2 minutes. Finally add the chopped parsley, mix everything.
5. Drain the pasta and add it to the pan with the prawns. Add about 50 ml of water from the boiled pasta, and mix everything thoroughly.
6. Sprinkle the dish with parsley and serve with a piece of lime. You can also drizzle the pasta with lime juice.
User rating
0.0
(0)My rating
Fitatu does not verify the authenticity of reviews.
Author of the recipe
Fitatu