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420 kcal
15 min.
Salad with avocado and mozzarella

Recipe for Salad with avocado and mozzarella

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x portion

NaN g

420 kcal

x g

2 kcal

420.4
Calories
17.0g
Prot.
37.3g
Fat
5.6g
Carbs

Ingredients (servings):

2

Converted ingredients are going to appear on the shopping list

  • Avocado14× slice (140 g)
  • Mozzarella cheese1× portion (125 g)
  • Tomato5× slice (100 g)
  • Rocket Salad4× portion (60 g)
  • Onion3× slice (30 g)
  • Ham, lean1.5× slice (30 g)
  • Olive oil2× tablespoon (20 g)
  • Pepper, black2× pinch (2 g)
  • Oregano, dried, ground1× pinch (2 g)
  • Salt1× pinch (0.5 g)
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How to make Salad with avocado and mozzarella

  1. 1. Cut the avocado in half, gouge out the flesh with a spoon and slice it into strips.

  2. 2. Put the avocado and rocket in a bowl.

  3. 3. Remove the mozzarella from its brine and tear it into pieces. Arrange it on top of the salad

  4. 4. and add the chopped tomatoes.

  5. 5. Sprinkle with chopped onion and pieces of ham.

  6. 6. Drench with olive oil, season with freshly ground pepper and oregano.

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