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516 kcal
45 min.
Rice pudding with cinnamon (arroz con leche)

Recipe for Rice pudding with cinnamon (arroz con leche)

4.0
1 reviews

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x portion

NaN g

516 kcal

x g

1 kcal

515.9
Calories
20.7g
Prot.
17.1g
Fat
70.8g
Carbs

Ingredients (servings):

2

Converted ingredients are going to appear on the shopping list

  • Semi-skimmed milk4.5× cup (990 ml)
  • Short Grain Rice0.1× portion (100 g)
  • Butter4× teaspoon (20 g)
  • Sugar, white4× teaspoon (20 g)
  • Cinnamon, ground1× pinch (2 g)
  • Salt1× pinch (0.5 g)
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How to make Rice pudding with cinnamon (arroz con leche)

  1. 1. Melt the butter in a wide pan. Add the milk, rice and salt.

  2. 2. Bring to the boil, decrease the heat and cook uncovered on a low heat for about 40 minutes,

  3. 3. stirring frequently with a wooden spoon.

  4. 4. Add the sugar at the very end and stir until it melts through. remove from the heat and serve

  5. 5. sprinkled with ground cinnamon.

User rating
4.0
(1)

My rating

  • Dawnc

    10 Oct 2020

    Used as a pudding after a light snack . It was very nice and filling I will make it again for a pudding as my husband likes something sweet after his main course.

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Author of the recipe

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