How many calories in Eggs, duck, boiled and salted
How many calories in 1× portion
70 g
139 kcal
How many calories in 2× portion
140 g
277 kcal
How many calories in 3× portion
210 g
416 kcal
How many calories in 4× portion
280 g
554 kcal
139 kcal
Nutritional values in Eggs, duck, boiled and salted per 100 g:
Energy value198
Proteins14.60
Animaln.d.
Plantn.d.
Fats15.50
Saturated3.80
Monounsaturated6.40
Polyunsaturated2.70
Carbohydrates0.10
Net carbs0.10
Sugarsn.d.
Cholesterol890.00
Fibren.d.
How many vitamins in Eggs, duck, boiled and salted:
Vitamin A
Vitamin B1
Vitamin B2
Vitamin B5
Vitamin B6
Biotin
Folic acid
Vitamin B12
Vitamin C
Vitamin D
Vitamin E
Vitamin PP
Vitamin K
The information available free of charge in the Fitatu application
How many minerals in Eggs, duck, boiled and salted:
Zinc
Phosphorous
Iodine
Magnesium
Copper
Potassium
Selenium
Sodium
Calcium
Iron
Carbohydrate Unit (CU)
Fat-Protein Units (FPU)
The information available free of charge in the Fitatu application
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