How many calories in Rye & Pumpernickel Bread Ring with Spinach Artichoke Dip (Stonemill Kitchens)
How many calories in 0.5× slice of bread
20 g
60 kcal
How many calories in 1× slice of bread
40 g
120 kcal
How many calories in 2× slice of bread
80 g
240 kcal
How many calories in 1× portion
70 g
210 kcal
120 kcal
Nutritional values in Rye & Pumpernickel Bread Ring with Spinach Artichoke Dip per 100 g:
Energy value300
Proteins8.57
Animaln.d.
Plantn.d.
Fats12.86
Saturated5.71
Monounsaturatedn.d.
Polyunsaturatedn.d.
Carbohydrates35.71
Net carbs34.28
Sugars2.86
Cholesterol21.43
Fibre1.43
How many vitamins in Rye & Pumpernickel Bread Ring with Spinach Artichoke Dip:
Vitamin A
Vitamin B1
Vitamin B2
Vitamin B5
Vitamin B6
Biotin
Folic acid
Vitamin B12
Vitamin C
Vitamin D
Vitamin E
Vitamin PP
Vitamin K
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How many minerals in Rye & Pumpernickel Bread Ring with Spinach Artichoke Dip:
Zinc
Phosphorous
Iodine
Magnesium
Copper
Potassium
Selenium
Sodium
Calcium
Iron
Carbohydrate Unit (CU)
Fat-Protein Units (FPU)
The information available free of charge in the Fitatu application
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