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How many calories in Naturally Cooked, Smoked & Dried Pork Sausages with Salt & Pepper (Country Prime Meats Best Bites)

Nutritional values in Naturally Cooked, Smoked & Dried Pork Sausages with Salt & Pepper per 100 g:

Energy value393

Proteins14.29

Animaln.d.

Plantn.d.

Fats32.14

Saturated10.71

Monounsaturatedn.d.

Polyunsaturatedn.d.

Carbohydrates7.14

Net carbs7.14

Sugars3.57

Cholesterol71.43

Fibre0

How many vitamins in Naturally Cooked, Smoked & Dried Pork Sausages with Salt & Pepper:

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B5

Vitamin B6

Biotin

Folic acid

Vitamin B12

Vitamin C

Vitamin D

Vitamin E

Vitamin PP

Vitamin K

The information available free of charge in the Fitatu application

How many minerals in Naturally Cooked, Smoked & Dried Pork Sausages with Salt & Pepper:

Zinc

Phosphorous

Iodine

Magnesium

Copper

Potassium

Selenium

Sodium

Calcium

Iron

Carbohydrate Unit (CU)

Fat-Protein Units (FPU)

The information available free of charge in the Fitatu application