How many calories in Marinated Feta with Saffron & Lemon (Yarra Valley Dairy)
How many calories in 1× slice
20 g
85 kcal
How many calories in 2× slice
40 g
170 kcal
How many calories in 1× handful
30 g
128 kcal
How many calories in 1× portion
20 g
85 kcal
85 kcal
Nutritional values in Marinated Feta with Saffron & Lemon per 100 g:
Energy value425
Proteins12.00
Animaln.d.
Plantn.d.
Fats40.00
Saturated12.00
Monounsaturatedn.d.
Polyunsaturatedn.d.
Carbohydratesn.d.
Net carbs0
Sugars5.00
Cholesterol120.00
Fibren.d.
How many vitamins in Marinated Feta with Saffron & Lemon:
Vitamin A
Vitamin B1
Vitamin B2
Vitamin B5
Vitamin B6
Biotin
Folic acid
Vitamin B12
Vitamin C
Vitamin D
Vitamin E
Vitamin PP
Vitamin K
The information available free of charge in the Fitatu application
How many minerals in Marinated Feta with Saffron & Lemon:
Zinc
Phosphorous
Iodine
Magnesium
Copper
Potassium
Selenium
Sodium
Calcium
Iron
Carbohydrate Unit (CU)
Fat-Protein Units (FPU)
The information available free of charge in the Fitatu application
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