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How many calories in Lightly Salted Cultured Butter (Vermont Creamery)

Nutritional values in Lightly Salted Cultured Butter per 100 g:

Energy value786

Proteins0

Animaln.d.

Plantn.d.

Fats85.71

Saturated50.00

Monounsaturatedn.d.

Polyunsaturatedn.d.

Carbohydrates0

Net carbs0

Sugars0

Cholesterol214.29

Fibre0

How many vitamins in Lightly Salted Cultured Butter:

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B5

Vitamin B6

Biotin

Folic acid

Vitamin B12

Vitamin C

Vitamin D

Vitamin E

Vitamin PP

Vitamin K

The information available free of charge in the Fitatu application

How many minerals in Lightly Salted Cultured Butter:

Zinc

Phosphorous

Iodine

Magnesium

Copper

Potassium

Selenium

Sodium

Calcium

Iron

Carbohydrate Unit (CU)

Fat-Protein Units (FPU)

The information available free of charge in the Fitatu application