How many calories in Hungarian Paprikash Braising Sauce (Williams-Sonoma Classic Series)
How many calories in 1× teaspoon
10 g
3 kcal
How many calories in 2× teaspoon
20 g
6 kcal
How many calories in 1× tablespoon
20 g
6 kcal
How many calories in 1× portion
120 g
35 kcal
3 kcal
Nutritional values in Hungarian Paprikash Braising Sauce per 100 g:
Energy value29
Proteins0.83
Animaln.d.
Plantn.d.
Fats1.25
Saturated0
Monounsaturatedn.d.
Polyunsaturatedn.d.
Carbohydrates4.17
Net carbs3.34
Sugars2.50
Cholesterol0
Fibre0.83
How many vitamins in Hungarian Paprikash Braising Sauce:
Vitamin A
Vitamin B1
Vitamin B2
Vitamin B5
Vitamin B6
Biotin
Folic acid
Vitamin B12
Vitamin C
Vitamin D
Vitamin E
Vitamin PP
Vitamin K
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How many minerals in Hungarian Paprikash Braising Sauce:
Zinc
Phosphorous
Iodine
Magnesium
Copper
Potassium
Selenium
Sodium
Calcium
Iron
Carbohydrate Unit (CU)
Fat-Protein Units (FPU)
The information available free of charge in the Fitatu application
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