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How many calories in Green Garbanzo Cakes with Mashed Cauliflower and Lemon Roasted Carrots (Whole Foods Market FIT)

Nutritional values in Green Garbanzo Cakes with Mashed Cauliflower and Lemon Roasted Carrots per 100 g:

Energy value120

Proteins4.27

Animaln.d.

Plantn.d.

Fats5.77

Saturated0.43

Monounsaturatedn.d.

Polyunsaturatedn.d.

Carbohydrates14.74

Net carbs10.25

Sugars4.27

Cholesterol0

Fibre4.49

How many vitamins in Green Garbanzo Cakes with Mashed Cauliflower and Lemon Roasted Carrots:

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B5

Vitamin B6

Biotin

Folic acid

Vitamin B12

Vitamin C

Vitamin D

Vitamin E

Vitamin PP

Vitamin K

The information available free of charge in the Fitatu application

How many minerals in Green Garbanzo Cakes with Mashed Cauliflower and Lemon Roasted Carrots:

Zinc

Phosphorous

Iodine

Magnesium

Copper

Potassium

Selenium

Sodium

Calcium

Iron

Carbohydrate Unit (CU)

Fat-Protein Units (FPU)

The information available free of charge in the Fitatu application