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How many calories in Viennese Soft Sponge Cake with Apricot Jam and Cocoa Cream Filling (Balconi)

Nutritional values in Viennese Soft Sponge Cake with Apricot Jam and Cocoa Cream Filling per 100 g:

Energy value351

Proteins3.90

Animaln.d.

Plantn.d.

Fats11.00

Saturatedn.d.

Monounsaturatedn.d.

Polyunsaturatedn.d.

Carbohydrates57.00

Net carbs57.00

Sugarsn.d.

Cholesteroln.d.

Fibren.d.

How many vitamins in Viennese Soft Sponge Cake with Apricot Jam and Cocoa Cream Filling:

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B5

Vitamin B6

Biotin

Folic acid

Vitamin B12

Vitamin C

Vitamin D

Vitamin E

Vitamin PP

Vitamin K

The information available free of charge in the Fitatu application

How many minerals in Viennese Soft Sponge Cake with Apricot Jam and Cocoa Cream Filling:

Zinc

Phosphorous

Iodine

Magnesium

Copper

Potassium

Selenium

Sodium

Calcium

Iron

Carbohydrate Unit (CU)

Fat-Protein Units (FPU)

The information available free of charge in the Fitatu application