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How many calories in Sweet Potato, Parsnip and Beetroot Hand Cooked Vegetable Crisps (Marks & Spencer)

Nutritional values in Sweet Potato, Parsnip and Beetroot Hand Cooked Vegetable Crisps per 100 g:

Energy value522

Proteins4.80

Animaln.d.

Plantn.d.

Fats35.30

Saturated3.80

Monounsaturatedn.d.

Polyunsaturatedn.d.

Carbohydrates42.20

Net carbs32.30

Sugars23.60

Cholesteroln.d.

Fibre9.90

How many vitamins in Sweet Potato, Parsnip and Beetroot Hand Cooked Vegetable Crisps:

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B5

Vitamin B6

Biotin

Folic acid

Vitamin B12

Vitamin C

Vitamin D

Vitamin E

Vitamin PP

Vitamin K

The information available free of charge in the Fitatu application

How many minerals in Sweet Potato, Parsnip and Beetroot Hand Cooked Vegetable Crisps:

Zinc

Phosphorous

Iodine

Magnesium

Copper

Potassium

Selenium

Sodium

Calcium

Iron

Carbohydrate Unit (CU)

Fat-Protein Units (FPU)

The information available free of charge in the Fitatu application