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How many calories in Curry, lentil, red/masoor dahl, with vegetable oil

How many calories in 1× tablespoon

25 g
43 kcal

How many calories in 2× tablespoon

50 g
87 kcal

How many calories in 3× tablespoon

75 g
130 kcal

How many calories in 4× tablespoon

100 g
173 kcal
43 kcal

Nutritional values in Curry, lentil, red/masoor dahl, with vegetable oil per 100 g:

Energy value173
Proteins7.60
Animaln.d.
Plantn.d.
Fats7.90
Saturated0.94
Monounsaturated3.99
Polyunsaturated2.38
Carbohydrates19.20
Net carbs19.20
Sugars2.20
Cholesterol0
Fibren.d.

How many vitamins in Curry, lentil, red/masoor dahl, with vegetable oil:

Vitamin A
Vitamin B1
Vitamin B2
Vitamin B5
Vitamin B6
Biotin
Folic acid
Vitamin B12
Vitamin C
Vitamin D
Vitamin E
Vitamin PP
Vitamin K
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How many minerals in Curry, lentil, red/masoor dahl, with vegetable oil:

Zinc
Phosphorous
Iodine
Magnesium
Copper
Potassium
Selenium
Sodium
Calcium
Iron
Carbohydrate Unit (CU)
Fat-Protein Units (FPU)
The information available free of charge in the Fitatu application
Google Play buttonApp Store
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