How many calories in Butter Blended with Vegetable Oil (Kerrygold Spreadable)
How many calories in 1× teaspoon
5 g
29 kcal
How many calories in 2× teaspoon
10 g
59 kcal
How many calories in 1× tablespoon
12 g
71 kcal
How many calories in 2× tablespoon
24 g
141 kcal
29 kcal
Nutritional values in Butter Blended with Vegetable Oil per 100 g:
Energy value589
Proteins0.50
Animaln.d.
Plantn.d.
Fats65.00
Saturated35.00
Monounsaturatedn.d.
Polyunsaturatedn.d.
Carbohydrates0.50
Net carbs0.50
Sugars0.50
Cholesteroln.d.
Fibren.d.
How many vitamins in Butter Blended with Vegetable Oil:
Vitamin A
Vitamin B1
Vitamin B2
Vitamin B5
Vitamin B6
Biotin
Folic acid
Vitamin B12
Vitamin C
Vitamin D
Vitamin E
Vitamin PP
Vitamin K
The information available free of charge in the Fitatu application
How many minerals in Butter Blended with Vegetable Oil:
Zinc
Phosphorous
Iodine
Magnesium
Copper
Potassium
Selenium
Sodium
Calcium
Iron
Carbohydrate Unit (CU)
Fat-Protein Units (FPU)
The information available free of charge in the Fitatu application
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