How many calories in Spicy Curried Parsnip Soup (Tesco)
How many calories in 1× package
600 g
282 kcal
How many calories in 0.5× package
300 g
141 kcal
How many calories in 100 g
100 g
47 kcal
How many calories in 200 g
200 g
94 kcal
282 kcal
Nutritional values in Spicy Curried Parsnip Soup per 100 g:
Energy value47
Proteins0.90
Animaln.d.
Plantn.d.
Fats2.10
Saturated0.60
Monounsaturated0.90
Polyunsaturated0.50
Carbohydrates6.10
Net carbs4.70
Sugars3.10
Cholesteroln.d.
Fibre1.40
How many vitamins in Spicy Curried Parsnip Soup:
Vitamin A
Vitamin B1
Vitamin B2
Vitamin B5
Vitamin B6
Biotin
Folic acid
Vitamin B12
Vitamin C
Vitamin D
Vitamin E
Vitamin PP
Vitamin K
The information available free of charge in the Fitatu application
How many minerals in Spicy Curried Parsnip Soup:
Zinc
Phosphorous
Iodine
Magnesium
Copper
Potassium
Selenium
Sodium
Calcium
Iron
Carbohydrate Unit (CU)
Fat-Protein Units (FPU)
The information available free of charge in the Fitatu application
Do you like Spicy Curried Parsnip Soup? Check out other :
- Tikka style british chicken kebabs
- Hearty Rustic Vegetable Soup with Kale, Lentils & Quinoa
- Afternoon Tea Sandwich Selection
- Organico Asparagus Risotto 250g
- No. 49 Creamy Butter Chicken
- Butcher's Style British Pigs in Blankets
- Vegetarian Kiev
- Fudge Kitchen Puddings Selection Gourmet Fudge Miniatures 190g
- Itsu Chicken & Spring Onion Gourmet Gyoza has been repackaged and retails in a 133g pack of six units.
- Roast Chicken & Salad Sandwich
- Cheesy Nachos Topped Mexican Style Chilli Shortcrust Pastry Pie
- Daylesford Organic Beef Meatballs with Tomato & Smoked Bacon Meal for Two 550g
Check out the that other users were looking for
- Chicken Sizzler
- Ebi katsu curry
- Chicken fried rice, takeaway
- Chicken chop suey, takeaway
- Ebi roll
- Chinese Chicken Curry & Egg Fried Rice
- Chilli Garlic Chicken & Egg Fried Rice
- Middle Eastern Inspired Chicken Pilaf with Lentils, Sultanas and Almonds
- Ham & Sweetcorn Pizza
- Fully Loaded Potato&Bacon big size
- Four Seasons Pizza
- Doner kebab in pitta bread with salad