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How many calories in Traditional Pork Sausage Meat (Edwards of Conwy)

Nutritional values in Traditional Pork Sausage Meat per 100 g:

Energy value207

Proteins13.60

Animaln.d.

Plantn.d.

Fats12.00

Saturated4.30

Monounsaturatedn.d.

Polyunsaturatedn.d.

Carbohydrates11.80

Net carbs9.20

Sugars2.30

Cholesteroln.d.

Fibre2.60

How many vitamins in Traditional Pork Sausage Meat:

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B5

Vitamin B6

Biotin

Folic acid

Vitamin B12

Vitamin C

Vitamin D

Vitamin E

Vitamin PP

Vitamin K

The information available free of charge in the Fitatu application

How many minerals in Traditional Pork Sausage Meat:

Zinc

Phosphorous

Iodine

Magnesium

Copper

Potassium

Selenium

Sodium

Calcium

Iron

Carbohydrate Unit (CU)

Fat-Protein Units (FPU)

The information available free of charge in the Fitatu application